CASIO Pomrie Rubber Stamp Maker

Sponsored Advertorial

I've been wanting to make my own customized stamp since a really long time ago!!

And lucky for me, Vivian introduced me to CASIO's new product, Pomrie!

I'm very honoured to be able to try this product out and make a review out of it.

So first, let me show you POMRIE.

The Pomrie Printer comes with:

USB Cable

Software CD

Charger

x1 15mmx15mm Stamp Pad

x1 15mmx15mm Stamp Base

x1 Black Ink

Pomrie Printer

There are different sizes of stamps you can purchase separately (as show above)

Look at how small it is!

And they come in a whole range of colors for the stamp inks!!

(P.S. I'll show you how some people make use of the colors to make really nice effects!)

So first thing you do after purchasing the printer, 

You'd have to download the POMRIE software.

It's a really cool software that allows you to edit your own images into a stamp,

or alternatively, you could use their wide range of image base and make them into a stamp!

I wanted to do a SS by SS tutorial through the process but I realize it's more interesting to watch the video.

CREATE STAMP WITH THE PICS IN THE SOFTWARE:

CREATE STAMP WITH YOUR OWN IMAGES:

AND BEST PART OF IT, ITS MAC COMPATIBLE.

You know how limited Mac compatible softwares are? Especially those fun and cool ones!

Mac Pomrie Download Link:

http://support.casio.com/en/support/download.php?cid=005&pid=827

................................................

So now, this is my go at it!!

I told Mr Wan to draw something and I'd make it into a stamp!

(Cause he's curious how this works too)

So he drew on my Note and I transferred it to my com and printed it out!!

Picked the 60mmx30mm one for his design!
(P.S. you don't have to peel anything for now. Just insert the whole thing in!!)

Put it through the butt of Pomrie

And TADA!
It's out and almost done!!

(YES, it's his favourite Pikachu, drawn by him)

Once it's out, all you gotta do is peel the plastic layer to get the stamp pad out

Then peel the adhesive paper off the bottom part of the stamp base

And stick them together!!

Now, applying the color!

(Mr Wan initially said to try Pink -.- Pink Pikachu, really?)

Leave the color on for around 5 minute? And you're ready to stamp away!!

(I was too anxious I left it on for around less than a min but it turned out well too, as shown below)

You'd need to stamp it for around 3-4 times before the actual stamp design appears!!

AND THE EFFECT IS SO PRETTY!!

There's so many things you can do with pomrie!
It's not only for the adults that do crafts, but also fun for the kids!!
Just one gadget, and you can have special customised stamps from now on!




And no, you do not have to buy a new pack of same sized base every time.
You can just buy the refill pack which only consist of the top part in the picture
(The adhensive for the stamp pad and stamp pad)


..........................................


How much is it and where to get it, you ask?

It's selling at POPULAR BOOK FEST (Suntec Expo Halls) at a
Special Price of SGD99 
from now till the 21st December!!!

And what's more?
Customers can enjoy 20% off Pomrie accessories!!


Do follow and like CASIO's Facebook page to know about latest updates on promotions and products!
https://www.facebook.com/casiopomriesingapore

P.S. LIKE and TAG them on their FB Page on your Pomrie stamp designs on 4 crafts,
and you'll get a 30x30 or 45x45 stamp replacement sheet holder kit!
(Promotion ends 31st Jan 2015)



And remember I said I'd share with you some works of cool stamps made?
Look at this talented young chap's work!!

SEE HOW HE MAKES USE OF THE STAMP INK COLORS AND MAKE SHADES?!

I'm seriously amazed!!

(Psst, it's a good christmas/valentine days gift~)

What I really love about this is that you can make your own stamps, with your own details!!

You know how some "stamp customisation" companies disallow prints that are of different shades?

The current stamp makers industry only allows solid one tone stamp designs.

BUT POMRIE CHANGES EVERYTHING.

I'm still really engrossed and in love with the stamps made with Pomrie!

(I made my DNA stamp too!!)

Can't wait to stamp them on my 2015 organisers and future craftworks!!

..........................................

Pomrie is also available at the following Popular Outlets:

BRAS BASAH COMPLEX - POP@Central 

Blk 231 Bain Street #04-23/33 Bras Basah Complex S(180231)

Tel : (65) 6339 0772

Fax : (65) 6339 2103

Email : popcentral@popularworld.com

Business Hours

Mon - Thu : 10.00am - 07.00pm

Fri - Sun & PH : 10.00am - 09.00pm

MARINE PARADE CENTRAL 

Blk 86 Marine Parade Central #02-101/102 S(440086)

Tel : (65) 6344 9884

Fax : (65) 6345 0831

Email : popmp@popularworld.com

Business Hours

Mon - Fri : 11.00am - 09.00pm

Sat, Sun & PH : 10.00am - 09.30pm

JURONG POINT

1 Jurong West Central 2 #B1-41 Jurong Point Shopping Centre S(648886)

Tel : (65) 6793 5280

Fax : (65) 6793 5284

Email : popjp@popularworld.com

Business Hours

Mon - Sun : 10.00am - 10.00pm

TOA PAYOH HDB HUB

530 Toa Payoh Lor 6 #02-01 S(310530)

Tel : (65) 6358 1709

Fax : (65) 6352 7157

Email : pop2tp@popularworld.com

Business Hours

Mon - Fri : 10.30am - 09.00pm

Sat, Sun & PH : 10.00am - 09.30pm

GO GET YOURS NOW!! 

The Boxing Crab - Seafood Restaurant

Hellooooooooo people!

Do you love to eat seafood? Or love to eat crabs & lobsters like me??

I've got a new hangout to introduce you guys!!

The Boxing Crab is located at Sentosa (Adjacent to The Underwater World)!!

Let me do a little HOW-TO-GO directory!

1. Take the MRT to Harbour Front MRT

2. Go to the top level of Vivocity Mall and take the express monorail into Sentosa

3. Alight at Beach Station

4. Take a shuttle bus towards Siloso Beach and alight at the Underwater World

5. Walk in! (Ask around if you've no idea where is it)

It's my first time there and I really enjoyed my dining experience there!

The Boxing Crab is positioned NEXT TO SEA.

It makes the dining experience really different. Eating SEAfood, next to the SEA.

The interior is really pretty right!!

Classy yet relaxing~

And besides seafood, they sell Pastry & Cakes too!

There's also a corner that sells alcohol, almost all kind of alcohol!!

Nice place to chill out for a short drink too :)

Yes, as captioned.

Maybeline, William & I went out to the open area seats to take pictures of nice sceneries & enjoy the sea breeze while waiting for the food to arrive!

I really can't imagine how it would be if we came in the night.

Imagine the sea breeze + dim sky + seafood + light alcohol.

Omg.

Maybe I should try that one day!!

Ordered this Super Smoothie (SGD7)

It's surprisingly refreshing & addictive!!

I mean, most smoothie are rather thick and you'll still feel thirsty/you had enough after a glass or so.

But for this smoothie, it was really refreshing and guess what, I finished it at my 3rd dish! lol.

(MUST TRY)

Ok, and here comes the food!!

Steamed Bamboo Clam w/ Minced Garlic

As you guys might have known, I don't eat Garlic. At all.

But I swear when this dish came, it smelt SO TEMPTING I tried it with the garlic.

And it turned out really good.

So good that after I finished the noodles, I ate the garlic itself.

(MUST TRY)

I'm still drooling over this picture while editing & posting it.

Charcoal Grilled Snapper (SGD28)

Not a fan of fish (justsoyouknow)

This fish had a sweet + smoked taste.

We didn't squeeze the lime, but I believe it'll taste nicer with lime!

It came with 3 sauces to go along, and one of which's the restaurants' specially made sauce (right)!

Otah Otah Cigar (SGD12)

Omg, I really love this dish too!

(Actually I love almost all the dish there.)

The skin is like crispy and when you bite into the soft & hot otah..omggggg.

The otah's spiciness is rather acceptable (taking into consideration I don't eat spice).

(MUST TRY)

Braised Claypot Crab w/ Superior Broth & Pumpkin

THIS. IS. MY. FAV. DISH.

And I can confidently say that this is probably one of the best crab broth I ever ate.

Unlike other seafood restaurants selling Chilli; Black Pepper; Butter; Crabs,

The Boxing Crab have a whole new wide variety of crabs to choose from!

And most of which I've never ate/heard before in my life.

It's really interesting!!

And when I heard pumpkin, I was thinking..This crab must be sweet, thick, creamy kind of feeling.

But no. It was mild salty, with a little sweetness in it.

Tasted a little like salted egg, but nope. It was pumpkin.

It's really amazing how they could invent such a heavenly dish!!

(DEFINITELY MUST TRY)

OH. And you know what.

They also provided really cute utensils for us to use!!

SO CUTE RIGHT.

And unique.

Tbh, I've never seen such a scissors before. So cool!

& gloves for those with manicures on, so meticulous right~!!

Made me feel like a doctor that's gonna operate on the crab, wahahahahahahha.

(Crazy doctor mode on~)

Also, this "CRABING IN PROCESS" napkin to tie around your neck!

(Just like the restaurant I went in Boston~!!)

Ready to tuck in!!

I super super super love the pumpkin broth!

It's like you can eat the whole of it and still want more!!

Caramelized Spices w/ Curry Leaf Crab

This crab had a heavier taste. More of pepperish, with a little sweetness and saltiness in it.

But I prefer the pumpkin one more!!

After you had the best, you have no others in your eyes!

Look at the sumptuous & tender crab meat, woooooooo!

Fried Buns

Their fried buns were crispy on the outside & soft on the inside!

Dip it in the pumpkin broth, poof! Sweeeeeeeet match.

(Inserts italian chef pointy "OK" pose)

Seafood Mee Goreng (SGD15-32)

Didn't have much of this cause it had prawn (allergic).

Gratin Lobster w/ Cheese Alfredo & Lemon Grass Beurre Blanc

Wow, really long name. Hahahaha.

If you're a cheese lover (like me), you'll love this!

It ain't the creamy cheesy kind of dish, but it's cheesy enough to gratify your tastebuds!

AND DESSERTS TIME.

Crepe w/ Caramelized Apple (SGD10.90)

Never tried a crepe before, so yup! First time having it and it was lovely.

The crepe wasn't too thick and it was crispy (until the ice cream started to melt)!

Love the caramelized apples <3 div="div" nbsp="nbsp">

Tropic Pineapple Sorbet (SGD11.90)

William ordered this!! 

It was really refreshing, sweet w/ a little sour in it.

And it was presented in a really cute & innovative way!

In a pineapple! Literally.

Hahahahaha.

Catanlana Cream with Caramelized Sugar (SGD8.90)

Camwhoring w/ my dessert! <3 div="div" nbsp="nbsp">

After a few failed attempts, lol!

We enjoyed the food & experience at The Boxing Crab!!

If you love seafood or love seaside dining experience, head down now!!

And something more installed for you guys,

THERE IS A 

1-FOR-1 CRAB PROMOTION 

GOING ON NOW!!!

(Goes crazyyyyyyyy~)

Promotion's only valid till 16th December 2012

More details on their FB Page: http://www.facebook.com/TheBoxingCrab

Go on & like them on their FB Page, you'll get the first hand info on their promotions!

Oh yes, and please be reminded to call to make booking before you head down to avoid disappointment as it's usually crowded on weekdays nights & fully packed on weekends.

Head down now!!!

(P.S. I'm going back again before the promotion ends!! Wahahahaha!)

The Boxing Crab 

80 Siloso Road 

Singapore 098969 

T: 6274 7760

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